Magnolia's Kitchen & Drinks
Posted by Alex on November 13, 2017, 8:50 am
The countdown is on.....two weeks from today we will open the patio and have full hours (Mondays - Thursdays, 5pm - 930pm) The final menu will be in place and we will hopefully have draft beer! This week we have the favorites so far - the Portabella salad, Martini Mashed, Filet Mignon, Pork Chop & more....Plus we are introducing a Brie Stuffed Chicken Breast with an olive, caper, cranberry, sundried tomato garlic & herb sauce....a rendition of the new Chicken Magnolia's. Great desserts, Icy cold libations, cool fans....come on in and see us soon. Reservations only needed if your group is more than 4 ppl! Thanks ALSO - WEDNESDAY, NOVEMBER 22 PRIME RIB DINNER by request, a succulent prime rib or two will be roasted (available by reservation only) served with spicy horseradish, rich au jus, twice baked potato, our famous green beans & a bite of dessert $250 - other menu items available as well - but the prime rib will only be made for how many people reserve it! EMAIL me here for best replies |
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