Chefs Couillard and Padilla Verde are firing up the Barbie and preparing the following menu , which will be served from 6:00 and will wrap up at 9:00, so that dinner guests and are staff are free to enjoy the rest of the evenings celebrations with family and friends. Reservations can be made by calling Roberto at 333 105 8863 or Chantli Mare at 315 107 9957.
AVOCADO AND SHRIMP GAZPACHO WITH WATERMELON AND TOSTADOS. OR
SHRIMP CAESAR SALAD...
CHOICE OF CHIPOTLE AND TAMARIND GLAZED BACKRIBS OR GRILLED RED SNAPPER FILLET WITH WINE AND GARLIC BUTTER.
DOUBLE CHOCOLATE FLOURLESS TORTE.
$450 pp EXCLUDING DRINKS AND GRATUITY. AND FROM ALL OF US A VERY HAPPY AND PROSPEROUS 2019!
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