In addition, this week we will stock peanut butter tarts, dark chocolate tarts, carrot cake, German chocolate cake, coconut cake, spinach ham and cheese brioche rolls, sausage rolls, jalapeño popper rolls, quiche Lorraine, muffins, cinnamon rolls, sticky buns, gingersnaps, and more.
This season’s bread schedule is as follows:
Tuesday:
Multigrain 680 g,
Cinnamon and Raisin Oat 340 g
Wednesday:
Oatmeal Light Wheat 680 g
Thursday:
Orange Cranberry Pecan 340 g,
Individual Italian Baguettes (4 per package)
Friday:
Sourdough 680 g,
Spicy Garlic 340 g
Email or call for inquiries or orders!
panaderialeia@gmail.com
315-112-8981
María Asunción 183
Tuesday - Saturday 8 am - 1 pm
151
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Be sure to visit www.lamanzanilla.info for more information about La Manzanilla Mexico.