We are also stocking chocolate tarts, peanut butter tarts, carrot cake, pecan bars, lemon cake, vegan and gluten free blueberry tart, citrus cheesecake, apple pie, quiche Lorraine, gluten free chipotle veggie galette, spinach ham and cheese brioche rolls, sausage rolls, cinnamon rolls, sticky buns, muffins, and cookies.
This year’s Artisan Bread Schedule is as follows:
Tuesday:
Multigrain 680 g,
Cinnamon and Raisin Oat 340 g
Wednesday:
Oatmeal Light Wheat 680 g
Thursday:
Orange Cranberry Pecan 340 g,
Individual Italian Baguettes (4 per package)
Friday:
Sourdough 680 g,
Spicy Garlic 340 g
Email or call for inquiries or orders!
panaderialeia@gmail.com
315-112-8981
María Asunción 183
Tuesday - Saturday 8 am - 1 pm
22
Message Thread
« Back to index | View thread »
Be sure to visit www.lamanzanilla.info for more information about La Manzanilla Mexico.