Posted by Muy Rico kitchen on January 7, 2021, 7:21 pm
Tomorrow Friday 8 Jan,come to meet us at the Tianguis,we will be there with are Mediteranienne goodys,Bread,Spring Roll,Chocolate and more sweet and also getting more info about are kitchen events.
Following the Tianguis start at 17:00 pm we propose a 3 courses diner as a Paella Royal and vegetarienne Lasagna or whit meat,apetizer and desert. We have Wine ,Cerveza and grande Margarita to enjoy your meals. NO RESEVATION.
Sunday his Tutti Frutti gluten free Crepas,fruit ,granola, chocolate ,yogurt,maple sirop ,orange juice and coffee,one price all you can eat and egg in extra for big appetite. NO RESERVATION.
Monday 11 Jan, RESERVATION PLEASE The seven courses gourmets diners we will visit 7 different state of Mexico.RESERVATION PLEASE Cocktail;Puebla Tapas;Ciudad de Mexico Ensalada;Tijuana Sopa;VeraCruz Plato principal;Chihuahua(beef) Postre ;Chiapas Final;Jalisco
Wednesday 13 Jan.RESERVATION PLEASE Unique for epicurean as food explorer we will bring you in the world of indigenous comida ,a visit of the base of the morden or comtemporainne Mexican comida. Don't need to travelling to far away his right here in La Manzanilla.
Chef Ricardo beside the fact he touring the entire Mexique he make the indigenous a speciality at the university of Guadalajara.Lots a story will coming with the comida.
Cel:315 125 6208/315114 4021 Email:muy.rico.alimentos@outlooks.es FbMuy Rico alimentos Address:Maria Ansuncion # 256 La Manzanilla del Mar,Jalisco accord the yellow bridge,next to the soccer field at the south side of town.