First course: Bahia Azul salad
Main course: ribeye, skirt steak, cordon bleu, shrimp in tequila sauce, fillet in mushroom cream sauce
Dessert: brownie with "snow" topping, chocolate cake
If you have any questions, please ask at the restaurant because I just post my best translation of the information that Belen sends me, which isn't always explicit.
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Be sure to visit www.lamanzanilla.info for more information about La Manzanilla Mexico.