This week you can find chocolate tarts, peanut butter tarts, carrot cake, coconut cake, lemon bars, tres leches cake, GLUTEN FREE chocolate cake, quiche Lorraine, and GLUTEN FREE roasted garlic and sausage galette. We will also have spinach ham and cheese brioche rolls, sausage rolls, jalapeño popper rolls, muffins, cinnamon rolls, sticky buns, gingersnaps, paleo seed bars, and more.
We also have whole mini cakes (serve 6 to 8) available for any celebration or special occasion you may have.
Don’t forget Apple Fritters on Saturday!
First come, first serve artisan loaves.
This season’s bread schedule is as follows:
Tuesday:
Multigrain 680 g
Wednesday:
Oatmeal Light Wheat 680 g
Thursday:
Orange Cranberry Pecan 340 g,
Individual Italian Baguettes (4 per package)
Friday:
Sourdough 680 g,
Spicy Garlic 340 g
Email or call for inquiries or orders!
panaderialeia@gmail.com
315-112-8981
María Asunción 183
Tuesday - Saturday 8 am - 1 pm
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Be sure to visit www.lamanzanilla.info for more information about La Manzanilla Mexico.