Re-Opening
Posted by The Frozen Buddha on April 5, 2021, 12:18 pm
The Frozen Buddha will be OPEN again this Saturday with a revised menu and summer hours. Open Saturdays from 10am - 1pm. Besides the standard menu items, there will be a Hot & Ready available, such as Scalloped Potatoes, Baked Beans, etc. This will be a different item each week. Watch the Message Board and Face Book to see what will be available. THE FROZEN BUDDHA “Comfort Food Away From Home” Cabbage Rolls – Pkg. 2 - 90p. Pkg.4 - 180p. Made with Beef and Italian Sausage, baked in a tomato, onion and sauerkruat sauce. NEW RECEIPE! Pierogies -- potato, cheese and green onion filling. Packs of 6--75p or 12--140p Chicken Pot Pies -- tasty roasted chicken mixed with a variety of veggies, baked in a flaky pie crust and topped with a rich creamy sauce. Individual size--85p NEW RECEIPE- Shepherds Pie –Individual size – 85p Spinach & Broccoli Quiche – Individual size – 75p Traditional Meat Lasagna - 4 layer, 4 cheese with a fresh, home mada pasta sauce. -- 185p Chicken Cacciatori Lasagna – 4 layer, tender chicken in a zesty tomato sauce, with Bruschetta tomatos, Parmesean & Gouda cheeses.-- 185p NEW! Vegetable Lasagna -- 4 layer, made with a combination of fresh veggies, 4 cheese filling. Baked in a smokey Chipoltle Tomatoe Sauce. 185p NEW RECEIPE! Chili – 500ml – 100p Stuffed Peppers – 2 sweet bell peppers stuffed with seasoned beef - 150p Homemade Chicken Vegetable Soup – 500ml – 80p Pies – Butter Tart, Bumble Crumble, Cherry, Bumbleberry or Apple – 100p individual size or 250p for a family size. 24 hr notice for family size. Cookies – Oatmeal Chocolate Chip and Oatmeal Raisin - 3 for 25 ‘No Bullshit Coffee’--Dark Roast, Medium, & Decafe--75p Fresh roasted here in La Manzanilla. Start your day with a great cup of coffee & a cookie! Visit our Facebook Page & the Message Board for weekly Specials You can pre-order at thefrozenbuddha@gmail.com for pick up on Saturday from 10am – 1pm at 208 Lazaro Cardenas. Watch for our signs.
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Posted by The Frozen Buddha on April 9, 2021, 7:39 am, in reply to "Re-Opening"
Re-opening Saturday April 10, 10am to1pm. This Saturday the Ready to Eat Special will be individual size Pepper Jack Potato au Gratin, baked in a creamy Bechamel sauce--70p
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Be sure to visit www.lamanzanilla.info for more information about La Manzanilla Mexico.
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